we want to change the way the world sees insects! Nutritious, planet-friendly, and loads of fun to bake with—this is the future of food
little critters.
big ideas
a sustainable future
We can’t rely on meat for our protein anymore.
It’s expensive, land-intensive, and one of the biggest culprits when it comes to greenhouse gas emissions in the food industry.
Enter: insects…
crickets use 5x less water than beef
crickets use up to 14x less land than beef
crickets emit up to 60x less methane than beef
The UN Food and Agriculture Organisation has called for people to put aside their preconceptions about insect-eating, and give this sustainable superfood a chance.
2bn
the amount of people who regularly eat insects, globally
1900
the number of insect species known to be edible
9bn
the global population in 2050 - prompting a food security crisis
nutritional benefit
Insect protein isn’t just great for the planet - it’s also great for you!
✔ 60g of protein per 100g
✔ contains all 9 essential amino acids
✔ high-quality source of Omega 3, 6 & 9
✔ naturally high in B12, iron and zinc
✔ 10g of fibre per 100g (more than broccoli!)
